Food and Drink
Sample Menus - Special Diets Catered For
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Breakfast
Sample Menu:
Overnight oats with chia seeds, apple and cinnamon crumble.
Toasted wholemeal muffins, scrambled eggs and Hot smoked salmon flakes.
Pea and spinach frittata.
All served with: Herbal tea selection, tea and coffee.
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Lunch
Sample Menus:
Tuna nicoise.
Roasted broccoli, lemon ricotta and squash.
Sweet chilli coleslaw.
Poached salmon pieces lemon and fennel.
Quinoa with roasted peppers and feta.
Heritage tomato and basil.
Smoked peppered mackerel, pitta and raita.
Freekeh with mint, apricots and pomegranate.
Roasted beets with goats' cheese and horseradish.
Hummus, tapenade and vegetable sticks.
All served with:
Fresh home-made soup of the day
Selection of salads
Fresh fruit
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Dinner
Sample Menus:
Grilled Hake fillet.
Pan roasted Smoked tofu.
Cannellini bean, vegetable, lemon and spinach cassoulet.
Lemon, mint and green vegetable orzo risotto, roasted butternut squash and butterbeans.
Lentil and chickpea tagine, coriander and lemon cous cous and flatbread
Thai green and prawn coconut curry.
Jasmine rice & spiced vegetable salad
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Desserts and Drinks
Vanilla bean panna cotta, raspberries and passion fruit
Fruit and seed flapjack
Avocado chocolate mousse
Lemon posset and chia seed shortbread
Hot beverages and water are available on site and there is a bar if you want to purchase alcohol.
Alternatively, you can bring your own favourite tipple and snacks - fridge space is available in each accommodation and camping area.